How About a Little Break?

20 Jan

Break Time - found at http://www.tinker.com/event/yogeshs101/whiskey_loversI must admit, rather shamefacedly, that I hadn’t realized that elevenses was actually a real thing. I think the concept of tea time is globally acknowledged, but the tradition of a morning snack somehow escaped my notice.

From the wikipedia:

In the United Kingdom, Ireland and some Commonwealth realms, elevenses is a snack that is similar to afternoon tea, but eaten in the morning. It is generally less savoury than brunch, and might consist of some cake or biscuits with a cup of tea. The name refers to the time of day that it is taken: around 11 am.

Which sounds nice – who doesn’t like a little cake, at any time of day?

Still, it seems to me that America may have one-upped the custom, with an – unfortunately forgotten – late-morning interlude of their own.

From an article in The New York Times

Employers were expected to supply spirits over the course of the workday; in fact, the modern coffee break began as a late-morning whiskey break called ”the elevenses.”

Whisky Barrels from http://www.wineterroirs.com/2008/03/yamazaki_whisky.html

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2 Responses to “How About a Little Break?”

  1. McDroll January 20, 2011 at 14:17 #

    ..but how have you survived without elevenses?

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